 Natur Table & spring water (Offer to Sell)
Trade Lead Description:
Souroti water has been recognized as a sub-acidic sparkling mineral water rich in calcium and magnesium in accordance with Greek Legislation (Government Gazette 600/1-8-1991, Decision No. 4). It is also included in the European Union's list of Natural Mineral Waters. The water, at least in the beginning of 20th century was naturally sparkling. Although it still preserves its original mineral composition, nowadays carbon dioxide is added during bottling.
The water is estimated to come from a container approximately 150 m underground. It owes its excellent quality to the rock formations at Mount Anthemounta which consist of semi-metamorphic, metamorphic and igneous rocks. Water flowing in the substrate is slow-moving and as it passes through the various rocks it is filtered and enriched with beneficial elements giving it its unique mineral composition and distinctive taste. Water in the spring is cold at a steady temperature of around 16 °C. Its special features are a high magnesium c
Posted from Greece - Thessaloniki on 14 May, 2008
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